Soul Food

Some well-loved soul foods and dishes: Fried Chicken, Smothered Chicken, Chicken Fried Steak, Fatback, BbQ Chicken, Fried Fish, Catfish, Pork Ribs with Barbecue Sauce, Oxtail, Chitterlings, Black-eyed Peas, Collard, Mustard and Turnip Greens, Okra, Yams, Cornbread, Grits, Mac (macaroni) and Cheese, Peach Cobbler, Sweet Potato Pie, Pecan Pie. Classic American down-home comfort food, delicious! Caribbean food is also served in some soul food restautants – Jerk Chicken for example.

Soul food is closely related to the cuisine of the Southern United States. The term may have originated in the mid-1960s but the origins of soul food can be traced back to Africa, Southern Native American culture and to Europe.

The best soul food in New York. Mount Vernon, Manhattan, Bronx, Queens and Connecticut...

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